Drinking in The Cut is an all day affair. Wake up with Espresso and relax with Tea Pigs whole-leaf tea. We select continental and world beers with Germany's Nr. 1 premium pilsner Krombacher our latest addition.

We stock a great wine cellar and specials evolve with the season at the Young Vic reflecting geographical and textual themes.

Our London driven cocktails are executed to the highest order with fresh fruits and the finest spirits from across the world and UK. We are proud to present a unique and thrilling drinks menu suitable for diners, drinkers and loungers.

To enjoy the nice weather we recommend our jugs of Mojito, Summer Cut, Pimms & Sangria.

Note: Please allow a minimum of one hour to dine before a show start time.

Note: We do not accept reservations for the mezzanine terrace.